Colin Wrenn

Colin Wrenn is an experienced food and beverage writer for multiple publications in the Denver and Boulder areas.

July 30, 2025 at 6:00 a.m.

At the Whittier Cafe, your coffee comes with a shot of activism.

July 25, 2025 at 6:17 a.m.

Liz Hess and Chelsea Rhoads, of the Body by Beer podcast, now own Berkeley Alley Beer Co.

July 9, 2025 at 6:00 a.m.

Konjo Ethiopian Food now has two locations and a food truck.

May 13, 2025 at 6:00 a.m.

The new owner also owns the Himchuli Indian restaurant next door.

April 22, 2025 at 12:20 p.m.

Bonfire will also be available in 160 King Soopers and City Markets across the country.

March 25, 2025 at 6:00 a.m.

The Union Station restaurant also boasts a table-top Negroni fountain.

March 19, 2025 at 6:00 a.m.

Insee Thai will be a counter-service restaurant serving noodle bowls, soups and rice plates.

March 11, 2025 at 8:21 a.m.

“It’s meant to evoke sexy. It’s femme fatale. It’s evocative. It’s supposed to be moody."

February 25, 2025 at 6:00 a.m.

“Coffee culture wouldn’t really exist in America, if 40 years ago Starbucks didn’t kick the whole thing off."

February 19, 2025 at 2:22 p.m.

Dumplin' also serves the lobster ramen that helped make Bonanno's name at Bones.

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